Sense & Season – the overall motto for the comprehensive and diverse restaurant range at Hotel Berlin, Berlin offers a sensual and seasonal food and beverage experience. Choice and preparation of the mainly seasonal food complies with the wish of a perfect experience of taste, health and indulgence. This both recreates and strengthens our guest’s body and soul.
Our culinary concept Sense & Season is based on a Slow-Food-Philosophy. It enhances both your palate and soul – in a particularly tasty and healthy way. All ingredients used in our kitchen originate from controlled integrated cultivation. Therefore our dishes, menus and gastronomic specialities are subject to seasonal change – focusing on personal health and ecological sustainability.
Besides the Feel-Good-Ambience in the rooms, the inspiring atmosphere in the conference area, the state-of-the-art fitness and wellness offers and our omnipresent service, our high class food and beverages figure as our most important components for a harmonious experience for guests.